DAILY DELEGATE MENUS
Elevate your event with our tailored daily delegate menus, perfect for groups below 30 guests.
Elevate your event with our tailored daily delegate menus, perfect for groups below 30 guests.
Morning Break
Mini savory cakes (GF)
Bruschetta caprese (V)
Marble bábovka (V)
Brownies (V, GF)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Lunch Buffet
APPETIZERS AND SALADS
Selection of finger sandwiches (GF)
Spicy turkey and baby spinach salad
(VG, GF)
Seasonal salad (SE)
Salad bar with dressings and condiments (GF)
MAIN COURSES
Roasted chicken in provençal sauce
Parsley potato (VG, GF)
Vegetable fried rice (V)
DESSERTS
Cake of the day (SE)
Sliced fruits (VG, GF)
Plum crostata (V)
Freshly brewed coffee & tea
Afternoon Break
Roast beef & horseradish buns
Goat cheese & red pepper panini (V)
Coffee mousse (GF)
Assorted profiteroles (GF)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Morning Break
Smoked salmon quiche (GF)
Sandwich with chicken ham and fontina cheese
Almond cake (V)
Vegan blueberry mousse (VG, GF)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Lunch Buffet
APPETIZERS AND SALADS
Selection of finger sandwiches
Greek salad with olives and vegan feta Cheese (VG, GF)
Seasonal salad (SE)
Salad bar with dressings and condiments (VG, GF)
MAIN COURSES
Fish catch of the day (SE)
Gnocchi, aurora sauce (V, GF)
Steamed jasmine rice (VG, GF)
DESSERTS
Cake of the day (SE)
Cups of panna cotta with seasonal fruit Compote (GF)
Fruit salad (VG, GF)
Freshly brewed coffee & tea
Afternoon Break
Spicy roast beef sandwich (GF)
Wholegrain sandwich with Philadelphia cream (V)
Tapioca and mango with coconut flakes (VG, GF)
Strawberry trifle
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Morning Break
Fontina and artichoke cake (V, GF)
Focaccia with turkey and rocket
Sliced fruits (VG, GF)
Apricot crostata (V)
Homemade cookies (V, GF)
Freshly brewed coffee and tea
Lunch Buffet
APPETIZERS AND SALADS
Selection of finger sandwiches
Vitello tonnato (GF)
Seasonal salad (SE)
Salad Bar with dressings and condiments (VG, GF)
MAIN COURSES
Tandoori marinated chicken with lemon and coriander (GF)
Penne Pasta with vegetables and tomato sauce (V)
Broccoli aglio e olio (VG, GF)
DESSERTS
Cake of the day (SE)
Apple strudel (V)
Yoghurt and berries mousse (V, GF)
Freshly brewed coffee & tea
Afternoon Break
Pepper beef with horseradish mayo
Vegetable tacos (V, GF)
Cheesecake with berries compote (GF)
Assorted fruit tartelettes (GF)
Homemade cookies (V, GF)
Freshly brewed coffee and tea
Morning Break
Baguette and smoked chicken (GF)
Herb & egg croissant (V)
Granny apple tart (V)
Dark chocolate mousse (GF)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Lunch Buffet
APPETIZERS AND SALADS
Selection of finger sandwiches
Mediterranean tuna salad (GF)
Seasonal salad (SE)
Salad bar with dressings and condiments (VG, GF)
MAIN COURSES
Fish catch of the day (SE)
Ricotta and spinach tortellini, sage and butter sauce (V, GF)
Steamed jasmine rice (VG, GF)
DESSERTS
Cake of the day (SE)
Tiramisu
Fruit salad (VG, GF)
Freshly brewed coffee & tea
Afternoon Break
Olive and sundried tomato tapenade tartelette (VG, GF)
Tomato and mozzarella open sandwich (V)
Apple strudel (V)
Filled cannoncini (V, GF)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Morning Break
Multi-seed croissant with turkey ham
Hummus variation (VG, GF)
Traditional Czech blueberry cake (V)
Cheese cake
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Lunch Buffet
APPETIZERS AND SALADS
Selection of finger sandwiches
Provençal salad, boiled egg, beans and olives (V, GF)
Seasonal salad (SE)
Salad bar with dressings and condiments (VG, GF)
MAIN COURSES
Stir-fried Beef, snow peas and soybean sprouts
Chicche with spicy tomato and shrimps (GF)
Basmati rice (VG, GF)
DESSERTS
Cake of the day (SE)
Sliced fruit platter (VG, GF)
Apricot short crust cake
Freshly brewed coffee & tea
Afternoon Break
Bagel with salmon and cream cheese
Cucumber and cheese sandwich (V)
Mascarpone & amaretti (V, GF)
Dark chocolate meringue kiss ( GF)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Morning Break
Chicken mini quiche (GF)
Baguette with tuna and tomato
Apricot cake (V, GF)
Sweet spinach cake (V)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Lunch Buffet
APPETIZERS AND SALADS
Selection of finger sandwiches
Cobb salad, red onion, tomatoes and parsley (V, GF)
Seasonal salad (SE)
Salad bar with dressings and condiments (VG, GF)
MAIN COURSES
Fish catch of the day (SE)
Vegetable casserole, feta cheese (V, GF)
Pilaf rice (VG, GF)
DESSERTS
Fruit salad (VG, GF)
Cake of the day (SE)
Orange panna cotta (GF)
Freshly brewed coffee & tea
Afternoon Break
Czech hermelín cheese open sandwich (V)
Roasted aubergine tortilla (VG)
Berries tartelettes (GF)
Assorted cupcakes (V)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Morning Break
Sandwich with poached veal
Grissini with various dips (V, GF)
Coconut and mango panna cotta (GF)
Czech red velvet cake
Homemade cookies (V, GF)
Freshly brewed coffee & tea
Lunch Buffet
APPETIZERS AND SALADS
Selection of finger sandwiches
Platter of smoked fish, grain mustard dressing (GF)
Seasonal salad (SE)
Salad bar with dressings and condiments (VG, GF)
MAIN COURSES
Roasted lamb, thyme and lemon jus (GF)
Stir-fried vegetables with tofu (V)
Rosemary roast potatoes (VG, GF)
DESSERTS
Apple strudel with crème anglaise
Cake of the day (SE)
Fruit crostata (V)
Freshly brewed coffee &tea
Afternoon Break
Mini club sandwich
Vegetable crudités with guacamole dip (VG, GF)
Gianduja crostata (V,GF)
Scones with jam filling (V)
Homemade cookies (V, GF)
Freshly brewed coffee & tea
*Buffet lunch: minimum 20 persons included in the daily delegate rate;
*Coffee breaks: minimum 10 persons included in the daily delegate rate or 440 CZK per person.
All prices are per person and include VAT: 12% for food and 21% for drinks.
All prices are subject to a 10% service charge.
*This menu is designed for seated lunch/dinner. In case of standing function, please consult your M&E planner.
For any special dietary requirements or allergens, please consult your dedicated Events Planner. Below are the dietary options:
Vegetarian: V, Vegan: VG, Gluten-Free: GF, Contains Pork: CP, Seasonal: SE
Hilton Prague Old Town
V Celnici 7, 110 00 Prague 1, Czech Republic
Tel. +420 221 822 100
Fax +420 221 822 200
cb.prague@hilton.com